Sam Mazza's - FREEZER STRAWBERRY JAM

Ingredients

• 2 cups Sam Mazza's Farm Fresh Strawberries
• 4 cups sugar
• 1 package powdered fruit pectin
• 1 cup water

Instructions

• Combine fruit and sugar. 
• Let stand for 20 minutes, stirring occasionally.
• Boil pectin and water rapidly for one minute, stirring constantly.
• Remove from heat.
• Add berries and stir about 2 minutes.
• Pour into containers and cover.
• Let stand at room temperature for 2 hours.
• Refrigerate until set.
• Store in freezer.
• Once opened, refrigerate.
• Makes 5 to 6 pints.